The Hybrid combines a traditional 24 x 48 offset smoker with the addition of a pellet hopper.

STANDARD FEATURES AND ACCESSORIES

• 1,650 square inches of cooking surface
• Firebox with a charcoal grilling surface
• Gas assist in the firebox
• Fully welded and constructed 3/16″, 10 gauge carbon steel and ¼” firebox
• PID controller for superior temperature control
• Smart Meat Probe
• Wi-Fi Capable
• 35 pound hopper
• Signature roll top lid and front shelf made of 304 marine grade stainless steel
• Expanded metal rack on bottom to hold pellets
• Hand crafted hardwood handles for the stainless steel lid
• Paper towel rack