NOW available in a convenient, easy-to-use spray can! Make Potatoes with Pizzazz, Awe-Inspiring Asparagus and Captivating Carrots! Get the ultimate sear on meats, poultry, fish and shellfish. Serve the crispiest fried chicken. Get the flavor and crunch of fries without frying. Calamari, fish and chips, french fries and more are now delectable perfectly roasted with Duck Fat Spray. Prepare the perfect confit. Be a baking star with this secret weapon that gives you golden, puffed and tender flaky pastries…and MORE!

Duck fat has long been a staple in the professional kitchen, and is enjoying a moment as awareness of this ingredient grows among home cooks. With a silky mouthfeel, subtle flavor, and a high smoke point, it’s perfect for high-heat cooking (we use it for pan searing all the time). Duck fat makes everything taste better, from poultry to potatoes, meat to fresh vegetables. You can use duck fat from a solid, soft or liquid state, and unlike other lipids, it can be reused. Buy our duck fat and add it to your kitchen arsenal.