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The Camp Chef Charwood line is a lifestyle choice. Just as the name describes it—charcoal cherry—we married two very different flavor profiles.
So, whether you miss that ol' charcoal grill of yours from back in the day and want to spice it up with a fruity twist, or you want try something new for the weekend, Charwood Cherry is always a crowd pleaser. Try it with any meal type for a mix of charcoal and fruit.
We're proud to say our pellets are made in the U.S.A.—Arkansas and Missouri to be exact. This allows us to test and inspect them before they're bagged and in your hopper.
Camp Chef Hardwood pellets are not a by-product. It is 100% pure virgin hardwoods.
The Charwood Cherry & Hickory flavors work well with a variety of meals such as baked goods poultry, seafood, beef, pork, and veggies.
No oils, chemicals or binders added mean better flavor and a more efficient burn.
Low Moisture Content for Quick Ignition. The kiln dried process creates low moisture content for a very dry, hot burning pellet. This means it burns less to maintain your desired temperature, giving you more pellets for your next barbecue and less ash to clean.
You never have to worry about what you're putting in your grill. Camp Chef Premium Hardwood pellets are safe in all pellet grills, smokers, and barbecues
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